Traditional Wedding Cake Styles For France

Adding in the pop of colour to a classic white cake is synies in paris.

Traditional wedding cake styles for france.

Coffee chocolate vanilla pistachio passion fruit and more the choice is yours. This tall tower of cream filled pastries is coated in caramel and formed into a pyramid shape and makes quite a statement. Guests celebrate the wedding by beeping their car horns. This custom stems from the mid ages where wedding guests would each bring a small cake to the wedding to be piled high.

The assembled tower also called a pièce montée is then drizzled with thin strands of golden caramel to make a delicate cage before being adorned with flowers sugared almonds and nougatine. Invented by french pastry chef antoine careme 1783 1833 in the late 1700s the croquembouche is a tower of cream filled puff pastry balls called choux in french that are piled into a high pyramid and encircled with caramelized sugar. The croquembouche as we know it in english is the conventional wedding cake at a wedding in france a pyramid the most characteristic shape of choux buns filled with custard and held together with toffee. Though american style wedding cakes are slowly making their way into europe countries such as germany are hanging onto their own traditions.

Flaunt your unique style with a wedding cake that is anything but traditional. The croquembouche is the quintessential french wedding dessert. The profiterole style cake is sometimes replaced with an alternative conical offering maybe macrons or other french pastries. So pretty and perfect for a summer wedding in the south of france created by delphine tollari.

Instead they have what is called a croquembouche essentially a pyramid of vanilla cream filled balls of goodness. Ron ben israel meticulously re created the fabric by pressing the fondant with a rubber stamp to mimic the weave then piping on petite mimosa blossoms and stems and applying sugar paste leaves. Another british wedding cake tradition tells that unmarried guests particularly bridesmaids should place wedding cake under their pillow before sleeping as this will help them find a spouse. The french don t have wedding cakes well not as we know them.

Instead of a classic stacked buttercream or fondant cake serve a traditional french wedding cake a croquembouche for dessert instead. Here 33 unique cake alternatives to the classic tiered confection. It s made from a tower of tiny profiteroles filled with pastry cream which can be flavoured with a range of mouthwatering options. The french traditionally serve up what is known as a croquembouche.

Rustic and so sweet and romantic is this cake created for a wedding in paris. Simply elegant and timeless this peach and white cake by made in cake. The macaron version is becoming popular and a prettier alternative offering more choices of colour and flavour. In northern england a bride should throw a plate of wedding cake overhead to earn good luck if the plate fails to break on hitting the floor a wedding guest should stamp on it to ensure good luck.