Cook for 25 minutes.
Turkey air fryer.
Put the turkey skin side down in the basket of a 3 5 quart air fryer and roast at 360 degrees f for 20 minutes.
Pour in 1 2 cup of broth over the turkey.
Rule of thumb when air frying a turkey is to cook it 8 10 minutes per pound.
Air fry the turkey at 350 f for about 2 1 2 to 3 hours.
Similar to an outdoor grill a propane turkey fryer has a hose that connects to a propane tank which ignites the propane burner.
Similar to air frying they rely on circulating hot air to cook a crispy and juicy.
Propane turkey fryers can only be used outdoors.
The big easy oil less turkey fryer cooks the juiciest and most crispy turkey and is versatile enough to cook pork roasts ribs kabobs prime rib and more.
Don t use them on a deck in a garage or on a sloped driveway.
Place turkey breast in the air fryer skin side down.
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The burner heats the oil in a large stock pot which is used to fry the turkey.
Rub turkey breast with olive oil and season with poultry seasoning kosher salt black pepper.
Preheat air fryer to 350 f.
Oilless turkey fryers are connected to a propane tank but do not require oil and take a bit longer to cook.
Carefully open the air fryer and flip the turkey over so it is skin side up.
Place the extender ring and lid on the air fryer.
Then flip and cook for an additional 25 35 minutes.
Place the turkey breast side down in the air fryer.
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If you are air frying in the winter it may take a little longer.
Since this is an outdoor air fryer take weather into account.
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